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    <title>Bread Maker on Oats &amp; Totes</title>
    <link>https://hannah.honeywood.org.uk/tags/bread-maker/</link>
    <description>Recent content in Bread Maker on Oats &amp; Totes</description>
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      <title>Cinnamon Rolls (bread maker)</title>
      <link>https://hannah.honeywood.org.uk/recipes/cinnamonrolls/</link>
      <pubDate>Thu, 04 Jan 2024 22:06:25 +0000</pubDate>
      <guid>https://hannah.honeywood.org.uk/recipes/cinnamonrolls/</guid>
      <description>&lt;p&gt;My first ever bread maker recipe! From Go Dairy Free.
 &lt;/p&gt;
&lt;p&gt; &lt;/p&gt;
&lt;h3 id=&#34;ingredients&#34;&gt;Ingredients&lt;/h3&gt;
&lt;ul&gt;
&lt;li&gt;3/4 cup + 2 tbsp warm water&lt;/li&gt;
&lt;li&gt;2 tbsp oil/margarine (flavourless)&lt;/li&gt;
&lt;li&gt;2.5 cups bread flour&lt;/li&gt;
&lt;li&gt;1/4 cup white sugar&lt;/li&gt;
&lt;li&gt;1 tsp yeast*&lt;/li&gt;
&lt;li&gt;1 tsp salt&lt;/li&gt;
&lt;li&gt;1/3 cup brown sugar&lt;/li&gt;
&lt;li&gt;2 tsp ground cinnamon&lt;/li&gt;
&lt;li&gt;2 tbsp margarine&lt;/li&gt;
&lt;li&gt;1 cup icing sugar&lt;/li&gt;
&lt;li&gt;1-2 tbsp plant milk&lt;/li&gt;
&lt;li&gt;1/2 tsp vanilla extract (optional)
 &lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt; &lt;/p&gt;
&lt;h3 id=&#34;method&#34;&gt;Method&lt;/h3&gt;
&lt;ol&gt;
&lt;li&gt;Put the first 6 ingredients (up to and including the salt) in your bread maker (in that order) on the dough setting.&lt;/li&gt;
&lt;li&gt;Mix together your brown sugar and cinnamon and melt your margarine.&lt;/li&gt;
&lt;li&gt;Roll your dough into a rectangle (9x11 inches) on a lightly floured surface.&lt;/li&gt;
&lt;li&gt;Spread the margarine and sprinkle your cinnamon sugar all over.&lt;/li&gt;
&lt;li&gt;From one of the short sides, roll your dough.&lt;/li&gt;
&lt;li&gt;Cut into roughly 9 pieces.&lt;/li&gt;
&lt;li&gt;Place into a greased baking dish/tray. Leave in a warm place for an hour, or the fridge overnight.&lt;/li&gt;
&lt;li&gt;Bake for 20 mins at 190 degrees.&lt;/li&gt;
&lt;li&gt;Meanwhile, mix your icing sugar, milk, and vanilla in a bowl. When everything&amp;rsquo;s done, pour it evenly on the top!&lt;/li&gt;
&lt;/ol&gt;
&lt;p&gt; &lt;/p&gt;</description>
    </item>
    <item>
      <title>Basic Bread (bread maker)</title>
      <link>https://hannah.honeywood.org.uk/recipes/bread/</link>
      <pubDate>Wed, 03 Jan 2024 22:06:25 +0000</pubDate>
      <guid>https://hannah.honeywood.org.uk/recipes/bread/</guid>
      <description>&lt;p&gt;A classic. No need to buy bread ever again (unless it&amp;rsquo;s a different kind).
 &lt;/p&gt;
&lt;p&gt; &lt;/p&gt;
&lt;h3 id=&#34;ingredients&#34;&gt;Ingredients&lt;/h3&gt;
&lt;ul&gt;
&lt;li&gt;300ml warm water&lt;/li&gt;
&lt;li&gt;1 tsp sugar&lt;/li&gt;
&lt;li&gt;2 tsp salt&lt;/li&gt;
&lt;li&gt;500g bread flour&lt;/li&gt;
&lt;li&gt;2 tsp yeast&lt;/li&gt;
&lt;li&gt;Oil
 &lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt; &lt;/p&gt;
&lt;h3 id=&#34;method&#34;&gt;Method&lt;/h3&gt;
&lt;ol&gt;
&lt;li&gt;Put everything in the bread machine in that order. Mix the salt and the sugar in the water before adding in the flour.&lt;/li&gt;
&lt;li&gt;This is roughly a 2lb loaf on my machine. Customise your crust settings and whatnot!
 &lt;/li&gt;
&lt;/ol&gt;
&lt;p&gt; &lt;/p&gt;</description>
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